Prawns Fry Recipe | Crispy Jhinga Fry | Easy Seafood Snack | Vibha’s Kitchen
This Prawns Fry / Jhinga Fry 🍤✨ is a crispy, flavorful seafood snack made with fresh prawns and a perfect blend of spices. Quick to make and full of taste, this crispy prawns fry is ideal as an appetizer or side dish.
Try this easy recipe at home and enjoy a restaurant-style seafood delight in just a few minutes!
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INGREDIENTS:
Prawns - 300 grms
Turmeric powder - 1/4th tsp
Ginger garlic paste - 1 tsp
Salt as needed
Red chilly powder - 2 tsp
Coriander powder - 1/2 tsp
Cumin powder - 1/4th tsp
Garam masala powder - 1/4th tsp
Lemon juice - 1 tsp
Cornflour - 1 tbsp
Rice flour - 1 tbsp
Oil for frying
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