bangda fish fry | mackerel fish fry | ಬಂಗುಡೆ ಮೀನು ಫ್ರೈ | mangalore style fish fry | Vibha's Kitchen
bangda fish fry | mackerel fish fry | ಬಂಗುಡೆ ಮೀನು ಫ್ರೈ | mangalore style fish fry | Vibha's Kitchen
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Learn how to fry Bangda fish at home in a quick and easy way -
INGREDIENTS:
Mackerel fish - 1 (the fish here I have taken is Scottish mackerel , you can take Indian mackerel of about 5 to 6)
Kashmiri red chilly - 9 - 10
Tamarind - 1/2 lemon sized
Hot water as needed
Garlic cloves - 5 (if big) 10 (if small)
Ginger - 1 inch
Turmeric powder - 1/4th tsp
Rock salt - 1 tsp / as needed
Coconut Oil as needed for frying
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