NARACH WHISKY (why whiskY and not whiskEY???)
I hope Naroch Distillery succeeds this time!
Just one small question remains: why whiskyY and not whiskey? After all, whiskyY is only allowed on products of Scottish origin. So how Belarusian are these particular whiskies? I'd like to be wrong. It would be great if the entire process, from barrel aging to bottling, took place here.