Fancy a tasty snack? Then make these Stuffed peppers with cream cheese. Slightly spicy and with a taste that lingers in your mouth for a long time.
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For the entire recipe see: https://www.eetman.nl/gevulde-pepers-...
Ingredients for 30 pieces:
1 jar of 400 grams of papadew peppers (drained weight 165 grams)
200 grams of natural cream cheese or dairy spread
25 grams of fresh chives
1 pinch of salt
freshly ground black pepper