This keto stuffed baguette is delicious and super easy to make.
Ingredients for the dough
⅔ cup almond flour
½ Tbsp Baking Powder
½ tsp Salt
1-½ cup, shredded Mozzarella Cheese
4 oz Cream Cheese
1 large Egg
Nutrition Facts for the whole dough
Fiber: 2.1g
Protein: 18.3g
Fats: 28.8g
Net carbs: 4.9g
Total carbs:7g
Filling:
Cream cheese
Ham
Mozzarella cheese
Parsley / oregano
Bake at 390F for about 20 minutes or until golden
#ketostuffedbaguette #ketobaguette #easyketobread