Easy Chile Relleno Casserole: A Simple and Satisfying Dish
Chile Rellenos has always been one of my favorite dishes, but making them can be a lengthy process. Today, I will demonstrate a quick and easy way to enjoy the same flavors in less time.
For this recipe, I used Queso Asadero, which is an excellent melting cheese, but you can substitute it with any cheese of your choice. You have the option to sauté shrimp with your favorite seasonings and add a layer of shrimp, making it as unique as you like.
In this video, I also shared the recipe for rice and the sauce to accompany our casserole.
Thank you very much for all your lovely comments and for sharing my page. If you liked the video and the recipe, please like or comment so I can continue sharing more recipes.
Here are a few more recipes for inspiration.
Red Beef Tamales
• Easiest Way to Make Red Beef Tamales
Chiles en Nogada
• Traditional Chiles en Nogada
Filled Pumpkin Spice Conchas
• Filled Pumpkin Spice Conchas
Chiles Torreados
• Chiles Toreados
Red Beef Enchiladas and Red Sauce
• Red Beef Enchiladas & Homemade Sauce
InstantPot Quesa Birria Tacos
• Instant Pot Quesa Birria Tacos
Making our Thanksgiving Turkey
• Salty Cocina’s Thanksgiving Turkey
Buttery Flour Tortillas
• Soft Buttery Flour Tortillas
Roasted Poblano Mac N Cheese
• Roasted Poblano Mac & Cheese
Nana's Stovetop Candied Yams
• Nana’s Candied Yams Stovetop Recipe
Traditional Dairy-Free Champurrado
• Dairy Free Chocolate Champurrado
Creamed Chicken-Pollo a la Crema
• Creamed Chicken - Pollo a la Crema
Instant Pot Beef Cheek Tacos - Tacos de Cachete
• How to Prepare Beef Cheek Tacos in an Inst...
Shrimp Stew - Caldo de Camaron
• Mexican Shrimp Soup | Caldo de Camaron - ...
Shrimp Stuffed Poblano Peppers
• Shrimp Stuffed Poblano Peppers - Lent Recipe
Homemade Chicharrones
• Homemade Chicharrones - 4K Video
Salty's Scalloped Potatoes
• Cheesy Scalloped Potatoes
Enfrijoladas a Delicous Budget Meal
• Enfrijoladas - The Best Budget Meal
Creamy Avocado Salsa
• Creamy Avocado Salsa
Homemade Corn Tortillas
• Homemade Corn Tortillas
Instant Pot Pork Carnitas
• Instapot Pork Carnitas Recipe - Pulled Por...
Tamales Prepared with Mole Pobpano
• Mole Tamales
Strawberry Lemonade
• Homemade Strawberry 🍓 Lemonade
Carne Asada Marinade
• Easy Carne Asada Meat Marinade
Beef Albondiga Soup
• Beef Albondiga Soup with Vegetables
Homemade Menudo
• Step by Step Traditional Menudo Recipe
Asado de Boda - Zacatecas Mexican Wedding Stew
• Asado de Boda de Zacatecas
Tres Leches Pumpkin Spice Cake
• Tres Leches Pumpkin Spice Cake
Green Chicken Pozole
• Green Chicken Pozole Prepared with Nixtamal
Ingredients:
6-8 Poblano Peppers
Vegetable Oil as needed
1 Lb Queso Asadero or a Melting Cheese of your Choice
5 Large Eggs
Seasonings for the egg mixture:
1 Tbsp Tomato Chicken Bouillon
1/2 Tsp Garlic Powder, Black Pepper, Paprika, Salt
3 Oz Mexican Blend Cheese
Ingredients for the quick rice recipe:
2 Cups Long Grain White Rice or Jasmin Rice
One Minced Garlic Clove
1/4 Onion
4 Cups of Water, Vegetable, or Chicken Broth
1 Tbsp Tomato Chicken Bouillon or salt as needed
1 Tsp NM Chili Powder
1 Cup Frozen Unthaweed Peas and Carrots
3-4 Tbsp Vegetable Oil
Ingredients for the sauce:
2 Garlic Cloves
1/4 White Onion
2 Roma Tomatoes
2 Cups Chicken or Vegetable Broth
1/4 Cup
Salt and Pepper to your taste
1/4 Tsp Cumin
1 Cup Heavy Cream, Mexican Sour Cream, or 4oz Cream Cheese
#mexicanfood #lent #cooking