"Moldavska mamaliga" is a characteristic dish of the Ukrainian hostess thanks to its incredible taste, satiety and affordability!
RECIPE:
1. Salt - 1 teaspoon
2. Water - 1 liter
3. Cheese (any, including cottage cheese) - 100-300 grams
4. Onion - 1 pc
5. Butter - 30-40 grams
6. Corn flour - 0.3 kilograms
7. Meat (smoked and raw, the amount is determined by availability and preference, can be replaced with lard)
8. Spices (mixture of peppers and coriander) - to taste
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