Together with my first-year students in the Pastry Arts program at the SFU Institute of Gastronomy, Ekaterina Kravchenko and Arina Stepnova, we're sharing with you a recipe for a vibrant, festive curd cake called "Three Chocolate Easter Cake"!
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My Telegram channel: https://t.me/niksya_nt
Recipe website: https://www.niksya.ru
Institute Telegram: https://t.me/gastronomy_inst
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Ingredients for 1 pan:
540 g 9% cottage cheese
65 g egg yolks (approximately 3)
100 g sugar
50 g butter
150 g 33% cream
30 g white chocolate
50 g milk chocolate
60 g dark chocolate (more than 54% cocoa content)