The Best Cassava Leave Stew ||Step by Step|| FR-ENG

Опубликовано: 14 Май 2026
на канале: Karine's cuisine
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Hello everyone, so today's recipe is SAKA SAKA, as it is called in Congo Brazzaville. I can say that it is the most consumed dish in Congo. This dish is made from cassava leaves, which are mainly grown in the tropics. it is also called pondu, Mpondou ...
I hope you will like it.
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#SakaSaka #pondu #cassavaleavesstew #Congolesefood

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