Roasted Milk Tea
Another way to enjoy TEA! Yes, Roasted Milk Tea, tea that is first roasted with sugar and then cooked with milk, has a distinctive aroma and flavor. You can now enjoy this cafe-style drink at home! Let's make it!
The complete recipe for Roasted Milk Tea can be found below.
Ingredients:
40 g loose tea
150 g granulated sugar (adjust the sweetness)
1 tsp vanilla essence
200 ml water
300 ml evaporated milk
700 ml full-cream milk
Ice cubes
How to Make:
1. Prepare a saucepan (a thick-bottomed one) and add the tea. Heat until the aroma is released, then add the sugar. Cook until the sugar melts.
2. Add the water and stir again.
3. Finally, add the evaporated milk, full-cream milk, and vanilla essence and bring to a boil.
4. Strain and pour into a bottle/teapot.
5. Prepare a glass filled with ice cubes and pour in the roasted milk tea.
Don't forget to tag your cooking photos with Masak.TV recipes on our Instagram account @masaktv.
Good luck!
Roasted Milk Tea | Drink #326
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