Try this Cheesesteak sandwich made from thinly sliced pieces of beefsteak with melted cheese in long bread roll. The amazing flavour of beef with onions, topped with cheese is Yummm.
Serve it with Jalapenos, Gherkins and extra sauce. If you enjoyed this video then please Subscribe and turn on the Notifications to get updates when New Videos are posted.
►SUBSCRIBE: http://bit.ly/2wl85HM
►YOU CAN DONATE TO MY CHANNEL HERE: https://www.paypal.me/halalchef
►MY LAST VIDEO: • CHICKEN NACHOS RECIPE | HOW TO MAKE NACHOS...
►INSTAGRAM: / halal_chef
►SNAPCHAT: / halal_chef
►FACEBOOK: / halalchefofficial
Enough for 3 to 4 People
INGREDIENTS:
tbsp. = Tablespoon
tsp. = Teaspoon
Cup Size = UK
------Ingredients for the Cheesesteak--------
700 Grams Beef Steak (Flank, Brisket, Skirt or whichever Part you Prefer) thinly sliced and then roughly chopped
2 Medium Onions
2 – 3 tbsp. Oil
1 teaspoon Salt
2 teaspoons Black Pepper
2 teaspoons Red Chilli Powder
3 teaspoons Paprika Powder
Also used 2 teaspoons of Dried Thyme for a Nice Aroma
------Ingredients for the Cheese Sauce--------
3 tbsp. Salted Butter
2 tbsp. Plain Flour / All Purpose Flour
2 Cups of Whole Milk
50 grams Cheddar Cheese
150 grams Red Leicester Cheese
-------Other things you will need--------
3 to 4 Toasted/Un-toasted Torpedo Bread Rolls
Serve it with extra sauce, Jalapenos and even Gherkins
Enjoy this Cheesesteak recipe and please do leave a comment if you try it. Thank you!
Cheesesteak recipe, cheesesteak, how to make cheesesteak sandwich, cheesesteak sandwich recipe, cheesesteak recipes, cheesesteak sauce recipe, cheesesteak sandwich homemade, homemade cheesesteak recipe, melted cheese