Bread in 1 hour. I found the easiest way to bake bread. Everyone should know this.
Bread in 1 hour. I found the easiest way to bake bread. Everyone should know this.
I found the easiest way to bake bread in 1 hour. What the restaurant chef taught me! It's so simple and delicious that you want to make it almost every day. Everyone should know this. Aroma of bread. You won't believe it, my friends were delighted. Bake this bread with friends. Cook with love! Cook with joy!
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Recipe and ingredients:
500 ml warm water.
1 tablespoon sugar. 8 grams yeast.
Then mix everything thoroughly.
2 tablespoons olive oil.
Stir again with a whisk.
700-750 g wheat flour.
Add flour in 2 steps.
Then mix everything thoroughly.
Mix well so that no white lumps form.
Now you need to add the remaining flour.
1.5 teaspoons of salt.
Start kneading the dough with your hands.
This is a very tasty recipe.
You should definitely try it.
Put the dough on a work surface and knead it until it becomes elastic and smooth.
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Grease the bowl with a little oil.
Cover it with cling film, then with a kitchen towel.
And leave the dough to rise in a warm place for 50 minutes.
The dough has risen well.
Release the air from the dough.
Put the dough on the table.
The dough is soft and easy to work with.
Form a ball.
Divide the dough into 2 equal parts.
Roll each part into a ball.
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I would be glad if you write in the comments.
Cover with a towel and let it rise for 15 minutes.
Deflate the dough.
Roll out the dough according to the dimensions indicated in the video.
Fold the dough as I show.
Start shaping the bread.
Pinch the edges together.
Place on a baking sheet lined with baking paper.
Do the same with the remaining dough.
Deflate the dough.
Roll out the dough and fold it as I show.
If the dough is sticky, grease your hands with vegetable oil.
This will make the dough easier to work with.
Surprise everyone with this delicious bread! Simple and very tasty!
And you will want to cook this bread again and again.
Cover with cling film, then with a kitchen towel.
And let the dough rise in a warm place for 50 minutes.
Look at this bread.
Sprinkle flour all over the surface of the bread.
Repeat my movements.
Make shallow cuts.
Put it in the oven preheated to 200 °C for 20 minutes.
Then another 20 minutes at 180 °C.
Look at this bread.
It's just perfect!
Rate this video in the comments on a scale of 1 to 10. 😍
Let our bread cool completely.
Very soft, airy and tender!
If you liked the recipe, like it and write it in the comments.
Thanks for watching! Until next time, bye!
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