How to make Basbousa/Semolina Cake/ Sweet Dish
Basbousa Sweet dish/ Semolina Cake
Ingredients
Flour 150g
Semolina 150g
Sugar 75g
Desiccated Coconut 75g
Sugar 75g
Oil 75ml
Milk 150ml
Venilla essence 1tsp
Baking powder 1tsp
To make Syrup
Sugar 150g
Water 150ml
Lemon 1
Rose water 2-3tbs
Almonds or other dried nuts for garnish