My version of refrigerated oreo dessert
Ingredients
Oreo vanilla cookies, split into two
All-purpose cream
Condensed milk
Procedure
1. In a bowl combine all-purpose cream and condensed milk. Mix well and freeze for 1 hour. This would make the cream thicker.
2. Split oreo into two. Arrange oreo in a deep container or baking dish. Fill spaces with crushed oreo.
3. Put cream on top of the oreo and spread evenly. Repeat the process until you reach desired number of layers. Lastly, top it with cream and sprinkle with crushed oreo. Cover and chill overnight.
Enjoy!