#upsidedown#cake#classic#pineapple#almond#soft#moist
It's so classic and delicious. This cake is so soft and buttery with a caramelized brown sugar taste.
ENJOY :)
Ingredients;
Topping;
50 gr Soft Butter
50 gr Soft Brown Sugar
4 Pineapple Slices
4 Ramekins (*8cm)
Cake Batter;
100 gr Soft Butter
100 gr Sugar
100 gr Self-raising Flour
1 tsp Baking Powder
50 gr Almond Flour
2 Eggs
1 tsp Vanilla Essence
2 tbsp Pineapple juice
170C - 25-30 mins
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