Air Fryer Carrot Cake: An easy-to-make dessert perfect for breakfast or a snack for adults and children alike. This carrot and almond cake stays moist for a few days; simply store it at room temperature in a cake pan. If your air fryer struggles to cook the cakes on the bottom, I recommend cooking it for the time I indicated, removing it from the pan, and placing the cake directly in the air fryer basket. Cook for another 5 minutes. Air fryer carrot cake cooking time may vary depending on the type of air fryer you use; this is the air fryer I use. I recommend checking out 50 AIR FRYER RECIPES and all the air fryer recipes; you'll surely find other tasty dishes to try. Now let's see how to make air fryer carrot cake, and let me know if you try it. Barbara
SUBSCRIBE TO MY CHANNEL: / @cucinoperpassione
TURN ON NOTIFICATIONS BY CLICKING THE BELL TO BE NOTIFIED EVERY TIME I POST A NEW RECIPE
INGREDIENTS:
130 g carrots
2 eggs
50 g sugar
50 g butter
100 g all-purpose flour
100 g almond flour
50 ml milk
1 sachet baking powder
slivered almonds (optional)
COMPLETE RECIPE WITH MEALS AND METHOD
https://blog.giallozafferano.it/cucin...
ALL MY RECIPES: www.cucinoperpassione.it