Revv interviews: Executive Chef Ian Hioe , Chef of The Royal Albatross - By Revv Evolution
Revv Evolution: Lifestyle - Revv Interviews: Executive Chef Ian Hioe , Chef onboard The Royal Albatross
Revv had the distinct opportunity to meet and interview the man behind the fabulous spread that we experienced onboard The Royal Albatross, Executive Chef Ian Hioe . We spoke to him about his life as a chef, his food and his experience of feeding the hungry on board the ship.
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