Medicinal properties of LICORICE (GLYCYRRHIZA GLABRA)
Medicinal Properties of Licorice (Glycyrrhiza glabra)
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Licorice (Glycyrrhiza glabra) is a medicinal plant known for its many health benefits.
Among its properties, licorice stands out for its anti-inflammatory, digestive, and expectorant capabilities, making it a natural remedy for respiratory conditions such as coughs and asthma, as well as digestive problems, ulcers, and heartburn.
It also has antiviral effects and can be helpful in mild infections. However, prolonged use or high doses can cause adverse effects such as hypertension or fluid retention, due to its glycyrrhizin content, a substance that affects sodium and potassium levels in the body.
In traditional medicine, licorice has been used for centuries, from Egyptian and Chinese cultures to the present day, but it is essential to consume it in moderation and under medical supervision if you suffer from chronic conditions such as hypertension or kidney failure.
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DISCLAIMER
The information shared in this video is based on reliable sources, as well as the author's experience and training in Traditional Chinese Medicine. However, it may contain errors or not be applicable to all cases. *This content is not a substitute for professional medical advice*. If you have any questions, always consult your doctor or trusted therapist before making changes to your diet or starting to use medicinal plants. The advice given is purely informational and is left to the viewer's discretion.