Would you like to make this delicious vegetarian pea soup with stir-fried vegetables? Here you will find the recipe for this Dutch classic.
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For the entire recipe see: https://www.eetman.nl/vegetarische-er...
Ingredients for 8 plates of soup:
500 grams of split peas
4 vegetable stock cubes
2 stalks of leek
2 winter carrots
0.5 celeriac
30 grams of parsley (about a plant)
5 stalks of celery
40 grams of celery leaves
4 tablespoons of sunflower oil
salt and pepper to taste
2.2 liters of water
Also necessary:
4 liter soup pot
frying pan