Cooking Like the French: Bechamel Sauce
[FRANÇAIS EN DESSOUS, ENGLISH BELOW]
Hey friends, this time I'm going to make "French Béchamel," one of France's five great sauces! Today's video is short and simple. This sauce can be used in many dishes, such as Mr. Cook sandwiches, gratins, lasagna...
Ingredients:
-1 liter milk
-100g butter
-100g flour
-Salt and pepper
-Nutmeg
-------------------------------- FRANÇAIS -------------------------------
Salt and pepper, then add a nutmeg to a thick, crispy sauce. Serve with a plate of basil, a croquette, lasagna, etc.
Ingredients:
-1 liter of milk
-100g butter
-100g farine
-sliced basil
-nutmeg
--------------------------------- ENGLISH ----------------------------------
Hi my friends, today a very short video for an easy recipe. I’m going to prepare the béchamel sauce. This sauce could be useful for many dishes, as croque monsieur, some gratins, Lasagnas, …
Ingredients:
-1L of milk
-100g of butter
-100g of flour
-salt, pepper
-nutmeg