Smoked Tri Tip | First Cook On The Pit Boss Champion Barrel Smoker
BKC Fam! I got my first cook in on my new Champion Barrel Smoker from my friends at @PitBossGrills. I'm really enjoying cooking on this smoker! I fueled it up with Lump Charcoal from @thegoodcharcoal and a nice hunk of Texas Post Oak. I used my ProTemp Plus from @ChefsTempfor the perfect temps. Check out the video for the amazing results.
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