Chocolate mud cake
For the chocolate mud cake we will need :
140 gr. butter
2 eggs
1/4 cup cocoa
1 cup sugar
1/2 cup flour
1 tsp baking powder
Description :
In a saucepan over medium heat melt the butter and the sugar. Add gradually the eggs in the mixture and stir through. Remove from the heat and add the sifted cocoa, baking powder, flour and stir very well.
Preheat the oven for 10 minutes. Pour into a lined 30 cm cake tin and bake at 180 oC for 35-40 minutes.
When cool you can decorate it with powdered sugar, berries or whatever you want. Bon appetit !!