Life has taught me! Tips and tricks from smart women.
Fried Capelin
Caelin (gutted) 330 g
Whole corn flour 30 g
Vegetable oil 15 g
Salt
Per 100 g: 252 kcal 15.3/17.7/7
Yield: 300 g
Cucumber caviar
Large cucumbers (peeled) 650 g
Onions 200 g
Carrots 200 g
Tomatoes 300 g
Garlic 5-6 cloves
Vegetable oil 40 g
9% vinegar 10 g
Salt
Ground black pepper
Per 100 g: 105.5 kcal 2.1/6.4/10.3
Yield: 660 g
Blackcurrant sauce for meat/poultry
Blackcurrants 200 g
Garlic 2-3 cloves
Honey (sugar) 15 g
Salt 1 tsp
Ground black pepper 1/4 tsp
Hot red pepper 1/6 tsp
Dried basil 1/3 tsp
Per 100 g: 63.8 kcal 1.3/0.4/13.2
Yield: 235 g
Basil vinegar
Large bunch of purple basil
9% vinegar ~ 0.5 l
Infuse for 30 days