Life has taught! Tips and tricks of women
Baking powder
Corn starch (potato starch, flour) 120 g
Baking soda 50 g
Citric acid 30 g
Per 100 g 204 kcal 0/0/51
Yield 200 g
Bushe cake
Dough:
Ground oatmeal (oat flour) 40 g
Rice flour 20 g
Dry milk 26% (SOM) 20 g
Egg C1 4 pcs
Erythritol (any sugar substitute) 60 g
Cream:
Ricotta 9% 180 g
Soft cottage cheese 5% 20 g
Cream cheese (mascarpone) 20 g
Erythritol (sugar substitute, sugar) 25 g
Salt pinch
Vanillin pinch
Gelatin 3 g
Orange juice 20 g
Impregnation:
Orange juice 40 g
Glaze:
Chocolate 57% sugar-free 35 g
Milk 2.5% 20 g
Per 100 g 188.8 kcal 11/10.7/12.2
Yield 625 g