This Pumpkin Coffee Cake Is The Best!!!
STEUSEL:
3 cups all-purpose flour
1/2 cup white sugar
1 cup brown sugar
1 tsp salt
1 Tbsp cinnamon
1 Tbsp pumpkin spice
2 sticks melted butter
CAKE:
2 1/4 cups all-purpose flour
1 1/2 cups white sugar
1 Tbsp baking powder
3/4 tsp baking soda
3/4 tsp salt
1 Tbsp baking soda
3/4 tsp salt
1 Tbsp pumpkin pie spice
1 tsp cinnamon
4 eggs
1 stick of butter (softened)
1/4 cup vegetable oil
15oz can pumpkin puree, not pumpkin pie filling
BUTTER ICING:
1/4 cup butter (room temperature and very soft)
2 cups powdered sugar
1 tsp vanilla extract
salt taste