Create healthy, raw and preservative free snacks, treats, jerky, bread alternatives and more from living foods using the BioChef Savana Food Dehydrator. Featuring removable stainless steel drying trays, dual fan technology, a two-stage sequential temperature-timer, included accessories and a 3 year warranty - the BioChef Savana Food Dehydrator creates delicious, precision dried foods in less time with less effort
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How To Make:
Have a go, be amazing and experiment!
Ingredients
• Any yogurt, Organic preferred, any flavour
• Sweeten as you feel necessary with Honey or Sugars
• BioChef Savana/Arizona Dehydrators supplied non-stick-sheets
Instructions
1. For each Button use a table spoon. Place 1 or 2 spoons of yogurt evenly on BioChefs non- stick sheets. You can make little faces or shapes.
2. Place trays in Savana/Arizona
3. Allow to dehydrate for 7-10 hours, depending on how like your Buttons!
4. Serve up, and continue to be amazing
Notes Yogurt Buttons should keep in the fridge for about 1 week. Possibly more, we haven’t been able to keep any more than a day due to their popularity here at the office.
Find out how to make yogurt in our in the Biochef Savana in our pervious video Here : https://www.youtube.com/watch?v=uQQsC...
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