Our journey of starting and running a coffee company: Episode 8
In this week, we get reached out to by Dora's, a big food distributor in the tri-state area. We also deliver our very first delivery of single origin cold brew to Grimm Brewery. Lastly, we reveal that we are doing a collaborated coffee beer with Bronx Brewery. We tell you how we got this t o happen and then actually start brewing some beer.
New episode every Monday. We are going to be showing the day to day life or two guys trying to start and grow their coffee business (Superlost Coffee). We are based out of Bushwick and we are one year into this journey.
For anyone out of the loop.. We (David and Craig) started Superlost Coffee at the end of 2017 with the goal of bringing high quality coffee with emerging art. We started by borrowing time on competitor roasters and hand screen printing bags of coffee with local Bushwick artists. It's been a little over a year and there have been so many highs and lows and we've finally gotten to a point where we think we can make this work. We wanted to document our every week because we consider this a time capsule to when we were young and hungry but maybe it can also be useful for anyone out there who wants to start their own business. We are showing you 100% true raw footage of what starting a small business is like. We aren't influencers, we aren't well known, we have no money, but we have passion and determination. Let's see how far we can take this!
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Website: https://www.superlostcoffee.com/
Instagram: / superlostco. .