Ep2: 'Unsupermarket' Secrets of Black Market Coffee & Leftover Apples?? Cake!
This week’s Episode 2 we have an interview with coffee roaster, Angus Nicol from Black Market Coffee who teaches us a bit about how coffee gets it's flavour and his story coming to the coffee world.
Then Sarah, our Hubster from Hornsby; Whisks us away with her recipe 'Very Apple Cake'.
A great treat to make sure we get to use of any of those left-over apples sitting on the counter and stop the waste!
Dynamic duo, Jayne and Leigh, delve into food topics that are buzzing around that affect your wallet, your health and your planet.
Come on the journey with us, each fortnight for 20 minutes or so.
Please don't forget to like and comment this video.
Timestamps:
00:00 Healthy Food Star Ratings
04:10 Black Market Coffee
14:11 Sarah's Very Apple Cake
20:45 Like Subscribe and Email Us