Paneer Mushroom Gravy | Creamy Mushroom Paneer Recipe
Paneer Mushroom Gravy | Creamy Mushroom Paneer Recipe
INGREDIENTS:
For Curry:
Oil-1/4 Cup
Bay Leaf-1
Black Cardamom-1
Green Cardamoms-3
Cloves-3
Cinnamon Stick-2 inches
Onion(Sliced)-3 Medium Sized
Ginger Garlic Paste-2 Tbsp
Kashmiri Chilli Powder-1 Tbsp
Coriander Powder-1 Tbsp
Cumin Powder-1 Tsp
Turmeric Powder-1/2 Tsp
Tomatoes(Chopped)- 5 Medium Sized
Salt-As Per Taste
Water-1/2 Cup
For Final Prep:
Oil-1 Tbsp
Butter-1 Tbsp
Mushrooms(Chopped)-200 Grams
Paneer(Cubes)-300 Grams
Fresh Cream-2-3 Tbsp
Garam Masala-1 Tsp
Fresh Coriander-Handful
Kasuri Methi-A Pinch