Coffee Sensory Experience - Cup of Excellence [COE] Cupping Sensory Coffees
I am thrilled to collaborate with my friend Giancarlo from Finca El Conacaste in El Salvador to offer these amazing 22 coffees from the 2023 Harvest. El Finca Conacaste El Salvador COE Coffee Sample Box
** LIMITED ACCESS ** LIMITED QUANTITY ** JOIN US IN CUPPING **
Purchase here: https://sca.training/shop-offers/el-f...
Global Coffee Cupping of 22 El Salvador Coffee Samples. These fantastic coffees are provided by El Finca Conacaste, winner of 2021 and 2022 COE Cup of Excellence awards.
This exceptional collection of Gesha, Java and Yellow Bourbon varieties feature both wet-washed and dry-natural processed coffees from the Alotepec-Metapan mountain range. View PDF for more information.
Join us live December 1st and 2nd (two times available) or catch the recording and roast/cup on your own.
12 Gesha Natural Microlots
4 Gesha Washed Microlots
1 Java Natural Microlot
5 Yellow Bourbon Natural Microlots
“Each bean was hand-picked at its peak ripeness, and processed with a purist approach, capturing our farm's unique terroir and flavors, delivering a truly extraordinary coffee journey. Join us and elevate your coffee experience to unparalleled heights!” from https://www.fincaelconacaste.com/
Giancarlo, from Conacaste, will join us live to share about the farm, upcoming 2024 harvest and connect with you to provide fresh crop samples.
Adam, from ROCC, will be distributing green and/or roasted samples while supplies last. *note: these are past-crop 2023 samples - still tasty, now deeply discounted.
Global Shipping Available.
#makelifebetter #howtocoffeepro #specialtycoffee #elsalvador
~ Coach Adam