Pasta with Tunisian sauce [Makarouna bel salsa] My mother shares her cooking secrets from back ho...
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Pasta with Tunisian Sauce
[makarouna bel salsa] A very simple recipe to make.
In Tunisia, pasta is undoubtedly the most consumed food. In this video, you'll discover my mother's recipe, which is very simple and delicious. Mostly traditional cuisine
Ingredients to make this Tunisian pasta recipe:
150 ml vegetable oil
220 g tomato paste
1/2 tablespoon coriander or tabeul (more or less to taste)
1 teaspoon salt
1/2 teaspoon black pepper
1 tablespoon chili powder
1 large head of crushed garlic (about 6 cloves)
5 bay leaves
Soaked chickpeas
Water
3 chili peppers
4 potatoes
500 g pasta
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Recipe, Makarouna Bel Salsa, Tunisian-Style Pasta