Boxed mac and cheese gets a serious upgrade in this clever recipe. Perfect for a stress-free weeknight dinner, we add pantry staples to the prepared mac, thicken it up with a creamy roux (a sauce made from flour, butter and milk) and top it with breadcrumbs or crackers for a nice crunchy crust.
Find the full recipe here: https://www.paeats.com/recipe/baked-m...