SPICE DIAVOLA PRO WITH FIESOLI STONE - Heating times - heat recovery - cooking test
SPICE DIAVOLA PRO Pizza Oven WITH FIESOLI STONE Review, Close-Up Analysis, Temperature Test, Tutorial
Hi Gnari,
Here I am again to talk about the Spice Diavola Pro, the shell-shaped pizza oven that reaches 500 degrees Celsius (1,000 degrees Fahrenheit)—INCREDIBLE!
This time, I'll test the oven with the 1.5 cm thick Fiesoli Arte biscuit, which is thinner than the Casapulla biscuit that comes with the fantastic Spice DiavolaPro pizza oven.
So, let's see and test whether the Spice Diavola Pro with the Fiesoli stone installed will perform differently than the Spice Diavola Pro with the Casapulla biscuit.
I don't know, let's watch the video and find out together.
In this video, we'll:
Testing temperature with the Fiesoli stone
Testing Neapolitan pizza baking
Testing heat recovery between pizzas
What can I say, guys, leave your questions in the comments. I always try to answer everyone; we're a growing community.
Trust the beard!
The link to the Fiesoli stone in the correct size for the SPice Diavola Pro is:
https://shop.fiesoliarte.com/prodotto...
MY EQUIPMENT
This is the link to my Amazon page, where you can find all the products I've tested and recommended.
https://www.amazon.it/shop/lerecensio...
N.B. As an Amazon Affiliate, I receive a percentage of these purchases. It doesn't change anything for you and you won't pay anything extra, but if you decide to use one of these links, you'll help my channel grow :)
Below are the direct links to the products related to this video.
MY OVENS
Link to the Spice Diavola Pro: https://amzn.to/3x9it37
Link to the Spice Caliente: https://amzn.to/3wt4ypo
Link to the Ariete 909: https://amzn.to/3wv9Qkv
Link to the Ferrari G3: https://amzn.to/3D5LDCD
PIZZA EQUIPMENT
Link for the wooden peel: https://amzn.to/37YmE58
Link for the metal peel: https://amzn.to/3j4xfSy
Link for another wooden peel: https://amzn.to/3y3GTJs
Link for the rising bowl: https://amzn.to/3zkm9yp
Link to Proofing Bowl: https://amzn.to/3zkm9yp
Link to Stainless Steel Pastry Board: https://amzn.to/2XZbXxI
Link to "The Perfect Dough": https://amzn.to/3B6fwQW
Link to Pizza Proofing Box: https://amzn.to/3ykW1T1
Link to Metal Spatula: https://amzn.to/3kePpQX
Link to Precision Scale: https://amzn.to/3B4tZNo
Link to Caputo Dry Yeast: https://amzn.to/3j5FdLo
Link to Caputo Nuvola Flour: https://amzn.to/3B2zU5x
Link to Caputo Pizzeria Flour: https://amzn.to/3j4AVDV
Link to Timer: https://amzn.to/3kjAEw3
Pyrometer Link: https://amzn.to/3j6UNX5
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