A classic, quick and easy chicken fricassee.
Serves 6
600g chicken breast
250g vegetables
1 onion
40g butter
40g flour
800ml chicken broth
200ml cream
Salt and pepper, if desired
Serves 6
600g chicken breast
250g vegetables
1 onion
40g butter
40g flour
800ml chicken broth
200ml cream
Salt and pepper, if desired