Poppy Seed Filling with Raisins / Shorts / Slavic Secrets
#SlavicSecrets #Shorts #poppyseedfilling #sweetfilling #juicyfilling #rollfilling
Ingredients:
• 300 g dried poppy seeds
• 300 g sugar
150 g raisins (optional)
• 50 g butter
• 1 egg white
Pour the poppy seeds into a saucepan and cover with cold water. Then carefully drain the water and pour 500-600 ml of hot water over the poppy seeds. Bring to a boil and simmer over medium heat for 5-7 minutes, cover, and let sit for 10 minutes.
Then pour cold water over the poppy seeds, bring to a boil, and then simmer, covered, over low heat for 1 hour. Fifteen minutes before the end of cooking, add the sugar, stir, and then add the raisins. Simmer over low heat, covered, until the liquid has almost completely evaporated. Add 50 g of butter to the prepared poppy seed filling and stir thoroughly.
If you plan to add raisins to the poppy seed filling, prepare them as follows. Rinse the raisins under running water, then cover with hot water and let sit for 5 minutes. Strain and cover with hot water again, repeating this process 2-3 times. Add the prepared raisins to the pan with the poppy seeds and simmer over low heat for 10-15 minutes.
Add the white of 1 egg to the prepared filling to ensure a juicy and smooth filling.