🈸 KOREAN FRIED RICE: As shown in the novel.
Today, I'll take you on a culinary journey straight to the bustling streets of Seoul... Get ready to discover the secrets of Korean cuisine and learn how to make authentic Korean fried rice that will leave anyone who tries it speechless!
Ingredients:
2 cups of sushi rice (raw for cooking)
1 cup of chopped carrots
1 cup of chopped squash
½ cup of chopped white onion
¼ cup of split scallions (front part)
1 cup of green scallions
40 ml of cooking oil
40 ml of soy sauce
Serves 4
Preparation time: 20 minutes
Contains 360 calories per serving
Basic Rice:
http://bit.ly/41nnRO0
Seafood Sauces:
http://bit.ly/41g7in4
Chicken Broth Base for Recipes:
http://bit.ly/41pU4EA
Perfect Shrimp Cooker:
http://bit.ly/3lSabKz
Sushi Rice:
http://bit.ly/3StmFoi
Chinese Wok Seasoning:
http://bit.ly/3INM1ZN
Chinese Wok Seasoning:
http://bit.ly/3INM1ZN Cast Iron:
http://bit.ly/41BhPJZ