How to make the best Kilawing Labanos
Learn how to make the best Kilawing Labanos with this easy-to-follow recipe. This traditional Filipino dish is packed with flavor and perfect for any occasion!
Ingredients:
1 large Labanos, batonnet cut
Bellpepper (red or green), julienne cut
Garlic, chopped
Onion, sliced
1/4 kilo Pork, sliced
3 pcs Bay Leaves
3 tbsp Patis
1/2 tsp Black Pepper
1 cup Water
1/4 cup Calamansi Juice
100g Pork Liver, sliced
1 sachet seasoning granules for added flavor
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