Shrimp and Grits || Cara Di Falco || Cara's Cucina || Chef Jesse Jones
My beloved friend and neighbor, Chef Jesse Jones is first up to join me in the Cucina! Check out his incredible shrimp and grits recipe, which can also be found in his book, which I've linked below!
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Get Chef J's book here: https://amzn.to/3FyyDb1
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Get the full recipe here: https://caradifalco.com/blog/chef-jes...
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Ingredients:
For the Shrimp:
2 Tbs. olive oil
2 Tbs. butter
24 medium shrimp
1 shallot, minced
3-4 garlic cloves, minced
1/4 C. flour
1/2 C. shrimp stock
2 Tbs. pepper sauce
2 strips of bacon, cooked, cooled, and chopped
1/4 C. chopped tomatoes
For the grits:
4 C. water
1 C. white grits
1 tsp. salt
2/3 C. shredded sharp cheddar cheese
2/3 C. shredded aged cheddar cheese
2/3 C. shredded mild cheddar cheese
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AFFILIATE DISCLOSURE: This video and description may contain affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. I won't put anything here that I haven't verified and/or personally used myself.