Delicious peanut butter granola in just 30 minutes! Huge clusters, super crunchy, full of flavour, AND half the price of store-bought granola!
Recipe Links:
Oil-Free Peanut Butter Granola: https://tastythriftytimely.com/best-c...
Visit our website for all our tasty, thrifty, timely recipes: https://tastythriftytimely.com/
Watch our video on How To Stock Your Pantry & What To Freeze: • Vegan Pantry And Freezer Tips! My Essentials!
Follow us on Instagram for more new recipes every week and tag us so we can see your tasty creations! / tastythriftytimely
Key Moments:
00:00 Introduction
00:16 Is Homemade Granola Worth It?
00:37 Mix The Dry Ingredients
01:03 Mix The Wet Ingredients
01:23 Bake It
02:42 What To Stock In Your Pantry
03:08 Recipe Cost
03:23 Coming Up Next
Ingredients: Peanut Butter Granola (550 g)
1 cup (96 g) large flake rolled oats
1/2 cup (40 g) quick oats (can use all rolled or quick oats)
1/2 cup (47 g) shredded coconut
1/2 cup (72 g) sliced almonds
1/2 cup (80 g) dried cranberries
1/4 cup (32 g) pumpkin seeds
1 tbsp chia seeds
1 tsp ground cinnamon
1/3 cup (79 ml) maple syrup (see notes for alternatives)
1/2 cup (129 g) peanut butter
½ tsp salt
½ tsp pure vanilla extract
Click the links above for the full method on our blog.
We love to hear from you. Find us on:
Instagram: / tastythriftytimely
Pinterest: https://www.pinterest.ca/kathrynatTTT...
Facebook: / tastythriftytimely
#tastythriftytimely #vegangranola #homemadevegan
*Our videos include quick cutting and some brief flashes.