A delicious and quick snack for dinner: baked onion bread.
Makes about 6-7 slices of bread
6-7 slices of bread
1 large onion
1 cup crème fraîche or sour cream or Schmand
Salt and pepper
Approximately 100g grated yellow cheese
Toast the bread slices in the toaster for about 5-6 minutes.
Slice the onions into rings. Spread the crème fraîche on the bread. Place the onions on top. Season lightly with salt and pepper. Sprinkle with yellow cheese.
Bake the bread in a preheated oven at 180 degrees Celsius (350 degrees Fahrenheit) using the top/bottom heat setting for about 10-15 minutes, until golden brown.
Enjoy your meal.
#Dinner #kasiazeslaskacooks #BreadwithOnion