Taking you back to the basics with some cooking basics 101 every Friday.
I always get asked how you know to season things that aren’t a sauce to taste and before cooking and this is how.
& now I’m not saying go eat flour by the spoonfuls but just a little tiny nibble to let you get yourself acquainted.
Is this helpful?
#cookingtips #kitchenhacks #howtocook #dinnerideas #cooking #privatechef