The Fail-Proof Braised Fish Recipe That’s Incredibly Appetizing. SNAKEHEAD FISH BRAISED IN RICE W...
Add some RICE WATER to the pot, and the braised fish will be rich and flavorful. No need to marinate beforehand, the fish will still have a beautiful color and absorb the flavor perfectly. Your pot of rice will be empty in no time! Let's cook together!
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INGREDIENTS
1kg snakehead fish, 20g scallions, 4 chili peppers
100g rice water, 10g shallots, 10g ginger, 10g garlic, 1 chili pepper, 1 lemon
SEASONINGS: 1 tablespoon seasoning powder, 2 tablespoons sugar, 4 tablespoons fish sauce, 2 tablespoons chili sauce, a little pepper, 1/2 tablespoon MSG to taste, 3 tablespoons caramel coloring, salt
© Copyright of this video belongs to Origin Media SJC
© The copyright of this video belongs to Origin Media SJC