How to make BBQ Marinated Pulled Pork on the Weber Kettle
In this BBQ video, I make some marinated teriyaki pulled pork on my Weber Kettle charcoal grill. The ingredients I used are a 6 lb bone-in pork butt roast, Mr. Yoshida's Original Gourmet Sweet Teriyaki Sauce, and some Johnny's Seasoned Pepper. I marinated the pork overnight and cooked it indirectly on a 300 degree F grill for 3 hours. Then I wrapped it in foil, added the leftover marinade, and cooked it for 3 more hours at 300 degrees F. Total cooking time was 6 hours.
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