Why didn't I know about this method before? Cheese bread recipe. Welcome back to the Aroma von Brot channel and a new easy bread recipe. Today you will learn how to bake cheese bread at home using just a few ingredients: flour, water and milk. Baking cheese bread is easier than you think. This bread is crispy on the outside and soft on the inside. Enjoy watching! Cook with love!
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Recipe and ingredients:
Welcome to my channel.
100 ml warm water. 200 ml warm milk.
1 egg (separate the yolk). 50 ml vegetable oil.
1 tablespoon of sugar. 1 tablespoon yeast.
If you have flour, milk and water. Try this bread recipe.
1 teaspoon of salt (8 g). 4.5 cups wheat flour (450 g).
What country are you watching my videos from?
This is very interesting for me.
Knead a soft dough that does not stick to your hands.
Lubricate the bowl with vegetable oil.
Cover and let stand 1 hour.
350 g of your favorite cheese.
Repeat after me.
Divide the dough into 6 pieces.
Form a ball from the dough.
You will love this crunchy, deliciously flavored cheese bread.
Cover and let stand 10 minutes.
Roll out the dough to a size of 25-30 cm.
Make a half cut.
Repeat after me. You can do it!
Place on a baking tray covered with baking paper.
Repeat this process with each part.
You have to try it yourself.
I would be very happy if you write me your opinion about my recipe in the comments.
Thank you for taking the precious time to watch us.
It is so delicious. I cook almost every weekend!
Cover and let stand 20 minutes.
yolk + milk.
Sprinkle with sesame seeds.
Bake in a preheated oven at 180°C/392°F for 30-35 minutes.
It turned out to be a very beautiful and fragrant bread!
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