#coconutpie #leckervil
This coconut pie is very easy and quick to make, using the most affordable ingredients. This pie is light and fluffy with a sweet coconut flavor. If you love coconut, then bake this amazing coconut cake for sure, don't even hesitate.
🔸 eggs - 3 pcs.
🔸 sugar - 180 g
🔸 butter - 75 g
🔸 sour cream - 300 g
🔸 flour - 200 g
🔸 baking powder - 10 g
🔸 coconut flakes - 100 g + 20 g for decorating the cake
🔸 honey or syrup - 2 tablespoons
1️⃣ Break eggs into a deep bowl, add sugar and beat until fluffy, homogeneous.
2️⃣ Pour in melted butter, add sour cream and beat with a mixer until smooth.
3️⃣ Add sifted flour and baking powder, stir with a spatula until smooth.
4️⃣ Add coconut flakes (100 grams), mix well again.
5️⃣ Grease the sides of the baking dish with butter, cover the bottom of the baking dish with baking paper.
6️⃣ Place the dough in a mold, bake in the oven preheated to 180 ° C for 50-55 minutes.
7️⃣ Let the cake cool right in the tin.
8️⃣ Remove the coconut pie from the baking pan, brush the top of the pie with honey and sprinkle with coconut. Cut into portions and enjoy.
Bon Appetit!
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