Syrian Fatteh Tiseyah
You will need:
16 oz dried chickpeas
1 tsp baking soda
1/4 cup yogurt
1/2 cup tahini
1/4 lemon juice (to taste)
3 cloves garlic (to taste)
salt to taste
*2/3 chickpea cooking liquid reserved*
4 pieces of pita bread
Decorate / garnish with
Pomegranate seeds
Chopped parsley
Sprinkle of cumin
Sprinkle of paprika
Pine nuts toasted in ghee or butter
Recipe on my website:
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