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Materials
1 medium onion
1 stale bread
1 liter of water
60 g sausage
1 egg
1 teaspoon (5 g) salt
1 teaspoon (3 g) cumin
1 teaspoon (3 g) red chili powder
1/2 teaspoon (2 g) black pepper
50 g cheddar cheese
300 ml oil
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