Hello all, For this video I decided I would show some of the tools and equipment I use, and have laying about, for when I make a new batch of spirits. If you have any questions, feel free to ask. Have a great week!
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Ep 041 - Tools and Equipment
Ep 040 - Dissolved Oxygen
Ep 039 - Tequila and Mezcal Tips
Ep 038 - Finding New Information
Ep 036 - Krausen, Digestive Enzymes, and a Banana Experiment
Ep 037 - POF+ Yeast and a better homemade "Scotch"?
Ep 035 - Flavourtown Part IIIb - Fischer esterification
Ep 034 - Flavourtown Part IIIa - Esters
Ep 033 - Flavourtown Part 2 - Sulfur Flavours
Ep 032 - Amino Acids vs Ammonium (DAP)
Ep 031- Fusel Oils (Fusel alcohols) and the Ehrlich Pathway
Ep 30 - Ultrasonic Pretreatment
Ep 29 - Oleosaccharum
Ep 28 - Does 551 Cleaning Solution need Hydrogen Peroxide?
Ep 27 - Fruit Mash, Grain Mashes, Cyanogenic glycosides, Glycosidic nitriles, and Ethyl carbamate
Ep 026 - Why do some spirits burn
Ep 025 - Diacetyl and Other Buttery Compounds
Ep 024 - Activated Carbon (Filtering and Polishing)
Ep 023 - Proofing (Diluting and Fortifying)
Ep 022 - Magic Boiling Myth, Vapour Pressure, Boiling, and Evaporation
Ep 021 - Chlorine and Chloramine
Ep 020 - Why do I need Copper in my Still?
Ep 019 - Developing a Recipe Part 3 (Rum)
Ep 017 - Developing a Recipe Part 1 (General & All Grains)