The most DELICIOUS ASSORTMENT. Watermelon with TOMATOES for the winter, a gypsy cooks.
Recipe:
Watermelon - half a jar
Tomatoes - half a jar
Garlic - 2 cloves per jar
Dill sprigs - 2 sprigs per jar
Horseradish leaves - 1/2 per jar
Allspice - 1 per jar
Black peppercorns - 5 per jar
Per liter of water:
Salt - 1 heaping tablespoon
Sugar - 3 tablespoons
9% vinegar - 4 tablespoons
I use 1.5 liter jars
Bon appétit!
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