One! Two! Three! - SEMOLINA PIE is Ready To Be!
Hello everyone, today I'm cooking a delicious, tender, inexpensive pie from semolina!
Recipe:
Boiled water 10-15 ml
Cacao 10-20 gr
Buller for greasing dishes
Sour cream (15-20%) 250 gr
Semolina 160 grams
Wheat flour 150 gr
Sugar 200 gr
Eggs 2 pcs.
Apple cider vinegar 1 tsp.
Soda 1 tsp.
Enjoy!
Good luck and health to everyone! With best wishes, Alex!
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#screwsandtoolscooking #semolinapie #cooking